Welcome to King of Panda
At King of Panda, nestled in the vibrant streets of San Francisco, culinary tradition meets food truck innovation. This beloved eatery specializes in authentic Chinese cuisine, all served with a modern twist. With outdoor seating that invites patrons to savor flavors al fresco, it's the perfect spot for food lovers. The menu boasts a delightful range of dishes, from savory dumplings to zesty stir-fries, each crafted with fresh ingredients and genuine care. Every bite evokes a sense of warmth and nostalgia, making King of Panda not just a meal, but a memorable dining experience. Come discover why we reign supreme in street cuisine!
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428 11th St San Francisco, CA 94103 United States Hotline:
Welcome to the culinary adventure of a lifetime at King of Panda, the latest gem in the bustling food truck scene of San Francisco. This vibrant food truck, located at 428 11th St, San Francisco, CA 94103, invites you to indulge in a delightful array of authentic Chinese cuisine.
King of Panda isn’t just about food; it’s about experience. As you approach the truck, the tantalizing aromas whiffing through the air hint at the deliciousness that awaits you. Here are some highlights that make King of Panda a must-visit:
- Authenticity: Every dish is crafted using traditional recipes and high-quality ingredients, offering an authentic taste of China right in the heart of the city.
- Diverse Menu: From savory dumplings to mouth-watering stir-fries, the menu caters to all palates—vegetarians will find just as much to love!
- Outdoor Seating: Enjoy your meal under the California sun with outdoor seating, creating a casual and inviting atmosphere.
When I first tried the Kung Pao Chicken, I was struck by the perfect balance of heat and flavor. Each piece was tender, and the peanuts added a delightful crunch. The Spring Rolls were crisp on the outside, filled with fresh veggies bursting with flavor; it was a perfect start to my meal.
But the adventure doesn’t stop there. The Mapo Tofu was a standout; the rich, spicy sauce enveloped the silky tofu, creating a harmonious dish that I couldn’t get enough of. With every bite, it’s clear that King of Panda prioritizes quality and taste.
Whether you're a local or just visiting San Francisco, make sure to swing by King of Panda for a truly unforgettable dining experience on wheels. It’s clear that this food truck is a rising star in the culinary landscape, and I'm already looking forward to my next visit!
Delicious. You will want to plan on looking for street parking if you dont live there, but should be able to find some within a few minutes. The setting is nothing special but you should be going there for the food. Service is fine, and ...
So many delicious dumplings and noodles. The XLB were great and definitely order the kurobuta pork bao. Also really enjoyed the cold cucumber dish.
Absolutely delicious! Best dim sum on Clement. We loved the soup dumplings, wontons, potstickers, shu mai, and sesame balls. AKA everything we ordered. A little more expensive than some of the other spots, but 1000 worth it for the quality. And super lovely staff, as well. Cant wait to be back!
Another fantastic visit to Dumpling King! This was my third time dining here, and I finally brought my parents along ...
The Goldfish shrimpchive dumpling is to die for and it looks like a work of art with little green beans on top wish I took a pix, but I was too busy enjoying it
Very cute and vibrant spot and great addition to the neighborhood. Johnson took good care of us and when we gave feedback about the ordering app he thoughtfully listened. ...
Me and my boyfriend went here on opening day. We got the soup dumplings, cucumber salad, barbecue pork buns, and Thai Tea. Everything was absolutely delicious! For a place that just opened, the food is very, very good! Were excited to keep trying more things from their menu
Everything that came out looked and smelled delicious. Its a little unusual to find a Chinese restaurant that doesnt oversalt everything and Dumpling King is refreshing that way. Also, some of the best cold cucumber Ive had in the Bay Area.